Over 90% of European Food Banks have reported increasing emergency food assistance demands, due to the rising number of people in need. This is also doubly the case, given the growing expectations of a global recession to not leave anyone behind including vulnerable groups, as part of the 17 Sustainable Development Goals (SDGs) set by the United Nations. SUST-AID program recognizes to enhance capacity of food-aid programs in Europe to provide sustainable food-aid of good quality, promote action in line with the SDGs, and promote action in line with the SDGs.